Beer Pairing Dinner

Date: June 26, 2018
Time: 6:45 pm - 9:00 pm

Join us for this special event with Sterling Pig Brewery. Hors D’oeuvres start at 6:45pm with dinner seating at 7:30.

Passed Hors D’oeuvres & Sterling Pig Orange Street Wheat
Belgian Style Wheat spiced with Orange Zest and Fresh Ginger

Smoked Salmon Artisan Flatbread
Wild Mushroom Bruschetta
Beef Carpaccio Canapés
Shrimp and Scallop Mousse en Croute


Seafood Pot-Au-Feu & Sterling Pig Shoat
House Pilsner, Subtle Clean Malt Flavor, Awarded Silver Medal at the 2018 World Beer Cup

Mussels, Clams, Shrimp, Scallop, Potato Dumplings, Julienned Vegetables, German Pilsner Broth


Pork 3 Ways & Sterling Pig Big Gunz I.P.A.
Double Dry Hopped, “Dangerously Drinkable” Double IPA

Seared Tenderloin, Puree of Root Vegetables, Frizzled Onions, Big Guns Reduction, Pulled Pork Sammie, Fresh Italian Bread, Shaved Parmesan Cheese, Orange Dijon Aioli, Grilled Sweet Sausage, Sautéed Broccoli Rabe, Garlic, I.P.A. Jus


Mocha Chocolate Profiterole & Sterling Pig Pata Negra
Smooth and Chocolatey German Style Dark Lager

Tender Pastry, Mocha Chocolate Cream, Lagered Créme Anglaise, Toasted Hazelnut Brittle

Menu subject to change. Tax and gratuity are included.

Reservation with OpenTable